This is my go-to meal nearly every day: The Atwater Chicken Sandwich.

Smoked chicken goes on a fresh roll and into the press to get crispy. Then we top it off with fresh veggies, pickled jalapeños, and finish it with our signature green sauce (garlic jalapeño aioli.

You can even add some of my famous habanero hot sauce to kick up the spice. This is definitely a must-try.

- Chef Mike

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