Creamy Garlic Chicken

✨Slice mushroom and sauté in butter until soft . Keep aside.

✨Marinate 1 kg chicken breast fillets with salt, black pepper and paprika.
✨ Add butter in a pan and fry chicken fillets until cooked. Remove from pan.
✨ In the same pan add butter, chopped garlic, chopped onion. Fry for few minutes until softened.
✨Add chicken stock ( add 1 chicken cube in 1 cup hot water mix well ).
✨Add cream and sautéed mushrooms and let it simmer for 2-3mins.
✨Add cooked chicken breast fillets, cover with sauce from both sides. Let it simmer for 5-8 mins on low heat.
✨Creamy garlic chicken is ready, Enjoy 😉

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