Sam the Cooking Guy is one of the most popular and followed shows, right here on YurView, he’s an everyday guy who loves to cook & show how to make easy and great food. He also has an online show, authored 3 cookbooks, and his latest venture is taking his delicious recipes out of his kitchen.

Are they tacos? Well, they’re not not tacos. Established in 2018, by San Diego hospitality group Grain & Grit Collective and TV personality, author, and cook-extraordinaire, Sam “The Cooking Guy” Zien, Not Not Tacos serves up genre-bending fare that pushes the envelope of culinary creativity. Imagined by Zien and brought to life as a team, the concept of Not Not Tacos is to breakdown preconceived notions of “tacos” and provide fiercely-innovative and unexpected items. These aren’t your typical Mexican-influenced tacos; no carnitas, pollo, or carne asada here. These are big, bold, full of flavor and made from things not normally found in a taco (looking at your meatloaf, salmon & pastrami).

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San Diego-based Sam “The Cooking Guy” Zien left a career in biotech and became the everyman of cooking by combining an irreverent mix of humor with recipes that are ‘big in taste but small in effort’. With his show in 24 markets, 3 cookbooks, 15 Emmys, and a dozen visits to the Today Show, Zien’s ‘anyone can make this’ style continues to win fans. And Sam’s casually uncensored web series, Sam the Cooking Guy manages to entertain and teach at the same time.

www.thecookingguy.com

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The YurView Life Untapped show celebrates and explores the extraordinary, the remarkable, and the unique that add zest and meaning to our daily lives. We will be telling stories about the people, and events that tap into lifestyles, highlight trends, pop culture, food & drink, and adventures that allow us to live life to its fullest.

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Sam The Cooking Guy YurView Video Links:

Different Grades of Tuna at the Fish Market

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Sam the Cooking Guy - How to Make Mac-n-Cheese with Green Chiles

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How to Make a Perfect Steak and a Hasbrown Thingie
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Sam the Cooking Guy - Mediterranean Day

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Shakshuka - A Tunisian egg and vegetable dish

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Israeli Couscous

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Greek Chicken Salad

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Lamb Meatballs with Tahini Sauce

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Grilled Snapper Puttanesca

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Grilled Left Over Mashed Potatoes & Steak Quesadilla

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Grilled Halibut with Olive Tapenade

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Grilled Mashed Potatoes & Bacon Pizza

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Grilled Spicy Olive Tapenade & Prosciutto Pizza

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Vodka & Cucumber Mojito

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