Interested in making fermented foods and want to learn about lacto-fermentation? We’ve got answers. In this video Erica from FarmSteady tackles your 10 most-asked questions on lacto-fermentation including: what lacto-fermentation is, how to ferment foods like sauerkraut and pickes, how to create a good environment for lactobacillus, what foods are fermented, why you need salt and more.
IN THIS VIDEO:
• Lacto-Fermentation Guide: [ Ссылка ]
• FarmSteady Fermentation Kits: [ Ссылка ]
KEEP IN TOUCH:
• YOUTUBE: [ Ссылка ]
• INSTAGRAM: [ Ссылка ]
• FACEBOOK: [ Ссылка ]
• RECIPE BLOG: [ Ссылка ]
Learn how to ferment pickles, kraut, kimchi and more at [ Ссылка ]
