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Sheela Aduge ಶೀಲಾ ಅಡುಗೆ
ಮೊದಲ ಬಾರಿಗೆ ಕುಕ್ಕರ್ ರಾಗಿ ಮುದ್ದೆ | Ragi mudde in kannada | cooker ragi ball recipe in kannada Ragi mudde recipe in kannada | ragi mudde recipes | ragi recipes in kannada | mudde recipes in kannada
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ರಾಗಿ ಮುದ್ದೆ ಮಾಡುವ ವಿಧಾನ
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ಯೂಟ್ಯೂಬ್ ನಲ್ಲೇ ಮೊದಲ ಬಾರಿಗೆ ಕುಕ್ಕರ್ ರಾಗಿ ಮುದ್ದೆ ಮೃದುವಾದ ಹಾಗೂ ಪರ್ಫೆಕ್ಟ್ ಅಳತೆಯಲ್ಲಿ | cooker ragi ball | soft mudde | ragi mudde Kannada | How to make ragi mudde or ragi boll | ragi mudde maduva vidhnna in kannada | namma aduge kannada aduge Karnataka special gowdru mane utta | mane uta | baduta ragi special in kannnada
sheela aduge


Ingredients
1). Ragi flour - 1 glass
2). Water - 1.5 glass
3). Oil - 1tspn
4). Salt - 1/4 tspn


Important note:
1). After add the ragi flour minimum cook atleast 5 minutes
2). when you cole the lid cook it on medium flame till one Visil
3). if you want more cook then u can cook again close the cooker with one plate not cooker lid and keep it low flame about 3 minutes after open the cooker and mix the flour
Ragi mudde recipe in kannada
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