Potato chicken samosa| Aloo chicken samosa| Iftar snack
Ramadan snack, Iftar recipe, chicken samoosa
Ingredients:
Chicken -200g ( cooked with 1/4 teaspoon chilli powder, salt to taste and a pinch of turmeric powder)
Potato- 1 medium ( cut into very small cubes), you can add it after boiling, it will reduce the cooking time.
Onio-2 medium ( chopped)
green chillies- 1 ( finely chopped)
ginger garlic paste-1 teaspoon
salt-to taste
Chilli powder-1/4 teaspoon
pepper powder-1/2 teaspoon
turmeric powder-1/4 teaspoon
garam masala-1/4 teaspoon
coriander leaves/ curry leaves- finely chopped
Oil-1 tablespoon
samosa leaves
Oil for frying
#iftar_snack, # Aloo_chicken_samosa
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![](https://i.ytimg.com/vi/iKKSlVRzb6Q/mqdefault.jpg)