Hey there, welcome back to our YouTube channel! In today's video, we're going to show you how to make the crispiest and most delicious cottage fries right in your own oven. If you've ever wondered how to achieve that perfect crunch without the hassle of deep frying, then this recipe is for you. With just a few simple steps, we'll guide you through the process of making these easy, homemade potato wedges that are guaranteed to be a hit. So grab your favorite potatoes, and let's get baking!

How to Make Oven-Baked Crispy Cottage Fries

Are you craving a plate of delicious fries but want a healthier alternative to deep-fried potatoes? Look no further! I will show you how to make the best oven-baked crispy cottage fries in this easy-to-follow guide. These fries are super tasty and much healthier than their deep-fried counterparts. So let's get started!

Ingredients:
2 large russet potatoes, sliced into 3/8-inch thick rounds
1/4 cup olive oil
kosher salt

Taco toppings:
1 medium onion
1lb ground beef
1 taco seasoning
Lettuce chopped
Green onions chopped
Tomatoes chopped
Cheese Grated

Instructions:

Preheat your oven to 425°F (220°C).

Prepare your potatoes by slicing them into roughly 3/8-inch thick rounds.

Oil your baking pan and place the potato slices in a single layer. Make sure they are not overlapping, as this will help them cook evenly.

Pour some olive oil over the top of the potatoes, and use a basting brush to coat the potatoes evenly. Sprinkle some salt over each cottage potato.

Place the baking sheet in the oven and roast the potatoes for 20 minutes.

While the cottage potatoes are in the oven. Prepare your taco toppings; onions, lettuce, cheese, green onions, tomatoes, and taco beef.

After 20 minutes, flip the cottage potatoes over and then bake for another 15 minutes with metal tongs. This flipping process will help them brown evenly and become crispy on all sides.

After 15 minutes, your cottage fries should be crispy and lightly browned on the outside. If you prefer them even crispier, you can leave them in the oven for a few more minutes, but keep an eye on them to prevent burning.

Once they are done, remove the baking sheet from the oven and transfer the cottage fries to a serving plate.

Now it's time to dress the best cottage fries ever with your taco toppings.

Now it's time to enjoy your homemade oven-baked crispy cottage fries with taco toppings! These fries are perfect on their own or as an addition to your standard tacos with tortilla shells.

Notes and Tips:

If you want to add extra flavor to your cottage fries, you can experiment with different seasonings such as garlic powder, onion powder, or dried herbs.
Make sure to slice the potatoes into even rounds to ensure they cook evenly.
For extra crispiness, you can increase the oven temperature slightly or broil the fries for a couple of minutes at the end of the cooking time.
If you're short on time, you can cut the potatoes into thinner slices to help them cook faster.

On their own, these oven-baked crispy cottage fries are great for dipping! Serve them with ketchup, ranch dressing, or any other favorite dipping sauce.

Now you know the secret to making perfect oven-baked crispy cottage fries at home! This quick and easy recipe will satisfy all your french fry cravings without the need for deep frying. So grab some potatoes and get ready to enjoy the crispest cottage fries ever. Happy cooking!
For more videos on cottage fries, check out some recipes below
1. How to Make a Flavorful Cottage Fries | Garlic Parmesan Cottage Fries | Oven Baked Crispy Fries [ Ссылка ]
2. How to Make Simple Cottage Fries | Oven Baked Crispy Fries | Shelbourne Community Kitchen [ Ссылка ]

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I want to acknowledge that this video was made in the traditional territories of the Lekwungen peoples.

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