This recipe is 100 years old! I share a secret only with you!
I share a secret only with you! Eat and cry for joy! This recipe is 100 years old! Few people know this secret! Try this delicious bread that my grandmother taught me! Incredibly fluffy, they are so delicious that I make them at least 4 times a week. A simple recipe for aromatic and delicious rolls! A new muffin recipe for you and your family!
Recipe and ingredients:
300 milliliters of warm milk.
7 grams of dry yeast.
3 tablespoons of sugar.
7 grams of vanilla sugar.
8 grams of salt.
mix well.
2 eggs.
mix.
sift 750 grams of wheat flour.
mix well with a spatula.
knead the dough by hand.
70 grams of butter.
knead the dough until it becomes homogeneous.
grease a bowl with vegetable oil.
cover and leave to ferment for an hour.
the dough rose to the clouds.
divide the dough into 12 equal parts.
form a ball from each piece of dough.
cover and leave for 15 minutes.
to prepare the filling.
grate 4 apples.
add 2 tablespoons of sugar.
a teaspoon of cinnamon.
mix well.
roll out the dough into a circle of 15 centimeters.
make 4 cuts and repeat the process after me.
put the filling in the middle.
fold the dough into a rose like in the video.
do the same with the other remaining pieces of dough.
put them in a baking tray.
cover and leave for 20 minutes.
an egg yolk with a spoonful of milk.
brush the top with the egg mixture.
bake at 180 degrees Celsius for 25 minutes.
sprinkle with powdered sugar on top.
they came out very aromatic and tasty, bon appetit!
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