Paneer payasam recipe an easy rich, delicious dessert or kheer that can be made for any festivals or occasions.

The sauce pan I have used here is Stahl 2 litres sauce pan.
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Ingredients:
1 litre milk 4 cups
200 gms paneer
1/2 cup sugar
10 strands saffron
1/2 tsp cardamom powder
2 tbsp mixed nuts chopped (I used almonds and pistachios)

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