We're back in Chicago!
Join us as we take you through the vibrant streets of Chicago, uncovering the culinary gems that make this city a food lover's dream. From its deep-dish pizzas that have won the world over, to the hidden spots only locals know about.
⏰ Timecodes
0:00 - Intro
0:31 - Ann Sather Restaurant
3:00 - Bang Bang Pie & Biscuits
6:48 - Starbucks Reserve Roastery
8:27 - Mr Beef / Home of the 'Bear'
11:10 - Sun Wah BBQ
14:38 - Firecakes Donuts
15:23 - Doughnut Vault
16:22 - Do-Rite Donuts & Chicken
17:03 - Superdawg Drive-In
19:18 - Pequod's Pizza
20:43 - Lou Mitchell's
25:41 - Intelligentsia Coffee
📍Places we visited in this video
Ann Sather Restaurant [ Ссылка ]
Bang Bang Pie & Biscuits [ Ссылка ]
Starbucks Reserve Roastery: [ Ссылка ]
Mr. Beef: [ Ссылка ]
Sun Wah BBQ: [ Ссылка ]
Firecakes Donuts: [ Ссылка ]
Doughnut Vault: [ Ссылка ]
Do-Rite Donuts & Chicken: [ Ссылка ]
Superdawg Drive-In: [ Ссылка ]
Pequod's Pizza: [ Ссылка ]
Lou Mitchell's: [ Ссылка ]
Intelligentsia Coffee: [ Ссылка ]
👇We'd love to hear from you in the comments—share your Chicago experiences or suggest our next destination!
👍🏼 Follow us on social media
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🎙 Listen to our podcast episode with A Race Against Blindness: [ Ссылка ]
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🎥 Learn to edit videos with our Make a Video Masterclass!
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== A B O U T U S ==
Hey y'all! We're Chris + Sara (or as you know us, Let’s Be Us), a husband and wife digital nomad travel duo currently working and traveling full time with our pup, Kramer. We've always dreamed of traveling full time, and in May of 2018 we took the leap and made it happen! Today we're balancing work and fun everywhere between the Pacific and Atlantic. From hiking and cycling to tacos and coffee, we're trying to see and experience as much of this world as we can! While our home is currently on wheels in our DIY Sprinter van, our travels take us all around the world.
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