Chicken Bhuna (or Bhuna Chicken depending on what you call it) is a “dry curry” which means the masala clings onto the chicken rather than the chicken swimming in sauce. You can eat it with roti or basmati rice.
#Cooking #ChickenBhunaMasala #ChickenRecipes #shorts
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Ingredients
Chicken (1 Whole)
Salt (1 TSP)
Onion - Chopped (1 Large Size)
Tomato - Chopped (2 Small Size)
Ginger + Garlic Paste (1 TSP)
Kashmiri Red Chili Powder (1 TSP)
Turmeric Powder (1 TSP)
Fresh Coriander (1 TBSP)
Green Chili - Sliced (2 - 4)
Coriander Seeds (1 TSP)
Cumin Seeds (1 TSP)
Green Cardamom (2 - 3)
Black Pepper Whole (8 - 10)
Cinnamon Stick (2 - 3)
Dry Red Chili (2 - 3)
Cloves (4 - 5)
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