A quick way to make delicious steamed fish. Made even quicker and simpler if you have ready-made, home-made garlic and preserved black bean sauce.

Ingredients:
• 250g white fish fillet
• Preserved Black Bean Sauce

Preserved Black Bean Sauce:
• 1 tsp preserved black bean
• 1 tsp grated garlic
• 1 tsp grated ginger

Seasoning:
• 1 tsp oyster sauce
• 1 tsp soy sauce
• 1 tsp sugar
• 1 tsp Chinese cooking wine

Here is my home-made preserved black bean sauce: [ Ссылка ]
Stir Fry Chicken In Garlic Black Bean Sauce: [ Ссылка ]

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