In this video I’m going to show you how to make regular and chocolate sugar cookies. This recipe is one of the easiest ones but delivers AMAZING result! It will not spread when you bake the cookies in the oven! Giving you a clean and crisp cookie that is perfect for decorating with icing! I’m going to show you a trick on how to roll them out and work with them, which is super easy and no mess!


Timecode:
0:00 – Intro
0:16 – How to make sugar cookies
2:08 – How to roll out sugar cookies – one of the easiest ways! No mess!
3:22 – Cut out cookies
4:07 – Bake the sugar cookies
5:10 – How to make chocolate sugar cookies
6:53 – How to work with cookie dough scraps
7:43 – Bake the chocolate sugar cookies



• Ingredients 材料:
1) Sugar Cookies (makes 30 2.5” round cookies):
- 4 cups flour
- 1/3 cup corn starch
- 3/4 tsp salt
- 1 cup unsalted butter, soften, room temperature
- 1 cup sugar
- 2 eggs
- 1 tsp vanilla extract

2) Chocolate Sugar Cookies (makes 20 2.5” round cookies)
- 2 cups all-purpose flour
- 2 tbsp corn starch
- ¾ tsp salt
- ¾ cups cocoa powder
- 1 cup unsalted butter, soften, room temperature
- 1 cup sugar
- 1 egg
- 1 tbsp vanilla extract


IG: [ Ссылка ]
FB: [ Ссылка ]

свернуть