These puffs are like the best doughnut holes you've ever eaten. Cakey and light, with crisp edges and a crunchy blanket of cinnamon sugar. SUBSCRIBE TO FOOD52 ►► [ Ссылка ]
INGREDIENT LIST (Makes 12 puffs)
The Breakfast Puffs:
1/3 cup unsalted butter
1/2 cup sugar
1 large egg, at room temperature
1 1/2 cups all purpose flour
1 1/2 teaspoons baking powder
1/2 teaspoon salt
1/4 teaspoon nutmeg
1/4 teaspoon allspice
1 pinch ground cloves
1 pinch ground ginger
1 teaspoon orange zest
1/2 cup whole milk, at room temperature
Cinnamon-sugar coating:
6 tablespoons butter, melted
1/2 cup granulated sugar
1 teaspoon ground cinnamon
FULL RECIPE HERE ►► [ Ссылка ]
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As a one-stop shop for joyful living, F52 connects discerning home cooks with the interests they're passionate about via award-winning food and lifestyle content across platforms. We provide our audience with the recipes and solutions they crave to eat thoughtfully, live joyfully, entertain beautifully, and travel differently.
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