Hi Bold Bakers! Indulge in an irresistibly buttery, sweet, and chewy Matcha Butter Mochi recipe infused with earthy green tea and rich coconut. Discover how easy it is to create this mouthwatering green tea rice cake at home!

0:00 On this episode of Bigger Bolder Baking...
0:07 Hawaiian Matcha Butter Mochi
0:27 Dry Ingredients
1:41 What is the Difference Between Butter Mochi and Ice Cream Mochi?
2:04 Wet Ingredients
3:11 Combining Wet and Dry Ingredients
4:15 We're Putting the Green Tea Mochi Into the Oven
4:28 Why I Love Butter Mochi!

📌 Written Recipe Here📌
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📌ABOUT GEMMA & BIGGER BOLDER BAKING📌
Hi Bold Bakers! I’m Gemma Stafford, a professional chef originally from Ireland, two-time cookbook author, and the host of Bigger Bolder Baking. I’m passionate about sharing my years of baking expertise to show you how to bake with confidence anytime, anywhere! Join millions of other Bold Bakers in the community for new videos at 7:00am Pacific Time every Thursday!

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#mochi #matcha #biggerbolderbaking

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