Two popular delicacies in one. Puto and Leche Flan. A delicious homemade treat.
Ingredients:
Flan:
5 egg yolks
3/4 cups condensed milk
1 tsp vanilla
Puto:
1 cup all purpose flour
1 tbsp baking powder
1/4 tsp salt
1/2 cup sugar
3/4 cups milk (evap or fresh milk) - add more if needed
1 large egg white
2 tbsp oil (or melted butter)
Yield: 30 puto flan (using small molder)
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Disclaimer: I am not a professional chef nor an expert. I cook out of passion, for my friends and family, especially for my daughter. Most of my recipes are from my personal experiment and some are remakes from youtube and other reading materials. I love shooting videos and editing them, hence the channel to document my cooking journey.
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