Traditional Georgian Food. There is so much amazing traditional Georgian food and in the beautiful city of Batumi, we set out to try satsivi, pkhali, dolma and stuffed eggplant on an epic Georgian food tour.

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During our time in Georgia, we planned to try as many traditional Georgian foods that we possibly could. There are such varying flavours throughout the country, yet all the different regions seem to agree on at least one thing, walnuts. They’re such a staple ingredient in traditional Georgian cuisine and are used in loads of different dishes, such as satsivi, pkhali, and stuffed eggplant.

In this Georgian food tour, we go to a popular restaurant in Batumi to see how versatile walnuts really are, and the amazing things that Georgians can do with them.

We hope you enjoy this Georgian food tour of some extremely delicious traditional Georgian foods.


Places we visited:

Name: Heart of Batumi
Address: 11 Giorgi Mazniashvili St, Batumi, Georgia
what3words location: ///defeated.track.boards


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Hey there, we’re Chris and Steph, an adventurous couple in search of trying out all the amazing food the world has to offer! We believe the ultimate best way to experience a culture is through their food and the people that you share it with.

On this channel, we’ll share with you our love of trying new and interesting foods, while experiencing different cultures and street food around the world. We hope you enjoy our food tour videos and follow along with us as we explore the globe, stepping out of our comfort zone to try new foods and be adventurous.

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