Join this channel to get access to perks:
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Overnight Rice:
1) Cook rice
2) cool down to room temp in 90 mins
3) place in air tight container and refrigerate over night.
Buy our Cookbook! and other Chinese takeaway ingredients on our webstore [ Ссылка ] remember to click load more and scroll down to find the cookbook.
Chin and Choo Reviews channel: @Chin & Choo Reviews
Daily Vlog (not for the easily offend) @Chin
Chin Cooks Stuff: [ Ссылка ]
Visit our webstore to buy products or to register interest in our cookbook
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Support: [ Ссылка ]
Website: [ Ссылка ]
Instagram: [ Ссылка ]
Instagram: [ Ссылка ]
Twitter: [ Ссылка ]
Facebook: [ Ссылка ]
Chin's FB page: [ Ссылка ]
TikToK: [ Ссылка ]
MSG DON'T BELIEVE THE MYTHS!
MSG Links:
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Here are links to products we recommend and that we use in our videos
Amazon Affiliates
Induction wok hob: [ Ссылка ]
Tempature probe: [ Ссылка ]
Wok, good all round non-stick: [ Ссылка ]
Pre-Seasoned Cast Iron wok: [ Ссылка ]
High end wok we use at home: [ Ссылка ]
Kind of wok that a takeaway would use flat base: [ Ссылка ]
Kind of wok that a takeaway would use round base (this is what most takeaways use):
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Best kind of cooking utensil for use with non-stick woks: [ Ссылка ]
Best kind of cooking utensils for use with an iron woks (used in takeaways):
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Small clever (we use a lot): [ Ссылка ]
Large meat clever (the ones all takeaways use): [ Ссылка ]
Meat clever we love (personal use): [ Ссылка ]
Heavy duty wood chopping board: [ Ссылка ]
Small rice cooker 0.8 litres: [ Ссылка ]
1.8L Rice cooker (if your serious about Oriental cooking a rice cooker is a must):
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Non-stick sauce pot for making pastes: [ Ссылка ]
Pot for making batches for sauces: [ Ссылка ]
Plastic takeaway containers so you can pot them up like a real takeaway: [ Ссылка ]
Foil takeaway containers so you can pot them up like a real takeaway: [ Ссылка ]
Bamboo handle spider skimmer for taking things out of hot water or oil: [ Ссылка ]
Laser Thermometer: [ Ссылка ]
Ziangs King Prawn Fried Rice Recipe by takeaway owners
Теги
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