Ube Puto is a Filipino Steamed Cake that is served during the holidays and special occasions.
These Filipino steamed cakes are easy to make. Ube Puto are soft, fluffy and extra delicious.
Ingredients:
1 1/2 cups all purpose flour
1 cup sugar
1 tablespoon baking powder
3 eggs
3/4 cup evaporated milk or fresh milk
1/2 cup water
2 tablespoon melted butter
3 teaspoon ube flavor
cheddar cheese
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