Mango Burfi Recipe | Mango Barfi Recipe in Gujarati | Mango Mithai Recipe | Pushtimarg Samagri
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Jay Shree Krushna, I am Nigam Thakkar, Welcome to Our YouTube Channel
Ingredients -
2 Ripe Kesar Mangoes
¼ Cup Sugar
½ Cup Milk Mawa/Khoya
¼ tsp Cardamom Powder/Elaichi Powder
1 tsp Pistachio Slivers (For Garnishing)
Store it upto 2 days on room temperature & 8-10 days under the refrigerator
Offer it to Shree Thakurji as Dudhghar Samagri
Note - Must follow your gurughar reet and instructions
Mango Recipes: [ Ссылка ]
Ushnakalin Shital Samagri (Pushtimarg Samagri): [ Ссылка ]
Pushtimargiya Samagri (પુષ્ટિમાર્ગીય ભોગ સામગ્રી): [ Ссылка ]
Milk Mawa Recipe (How to make Khoya at home)
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Farali Recipes (ફરાળી વાનગી): [ Ссылка ]
Burfi Recipes (બરફી બનાવવાની રીત): [ Ссылка ]
Dudhghar Samagri (દૂધઘર ની સામગ્રી): [ Ссылка ]
Mithai Recipes (વિવિધ પ્રકારની મીઠાઈ બનાવવાની રીત): [ Ссылка ]
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@nigamthakkarrecipes
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