Steamed Chicken is the favorite of chinese its very easy to cook
The helper must know this
...
steamed the chicken if the chicken is 1/2 only 25mins to 30mins no need in oven just the big pan put water to boil ...
marinate the chicken with the green onion,ginger chicken powder, the water of ginger and salt marinate for about 10mins to 15mins before steam it and put a cling wrap with the chicken before steamed so that it not become watery the chicken after cooked....
1/2 chicken steamed about 25mins to 30mins
1 whole chicken steamed about 45mins to 50mins after steam it dontvopen thecover of pan wait until 10mins so that the blood will not become black...

thank you ...
you can ask the question about the recipe

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