This Pumpkin Spice Dump Cake using cream cheese frosting is so simple to make and it's super delicious!
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Recipe:
2 15-ounce cans of pumpkin
1 16-ounce can of premade cream cheese frosting
pumpkin pie spice
1 box of spice cake mix
3/4 cups (or 1 1/2 sticks) of butter, sliced thinly
Spread pumpkin in the bottom of a 9" x 13" baking dish. Swirl the frosting into the pumpkin. Top with pumpkin pie spice. Sprinkle the cake mix on top of the pumpkin pie spice. Place butter slices evenly on top of the cake mix. Bake at 350F for 40-45 minutes.
#dumpcake #pumpkindumpcake #recipes #LeighsHome
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Intro and outro music was composed and performed by my son. Used with permission. Youtube Channel: [ Ссылка ]
