Dive into a flavor explosion with our irresistible Honey Sriracha Chicken Wings! This recipe combines the sweet heat of sriracha with the sticky goodness of honey for an unforgettable appetizer or game-day treat. Easy to follow instructions and guaranteed finger-lickin' good!

Honey Sriracha Wings
Ingredients for Sriracha honey sauce:
Mayonnaise 1 cup
Sweet chili sauce 2 tbsp
Chili sauce 2 tbsp
Sriracha sauce ¼ cup
Honey ¼ cup
Salt 1 tsp
Paprika powder 1 tbsp
Ingredients for wings marination:
Chicken wings 900g
Chili sauce 2 tbsp
Soy sauce 2 tbsp
Egg 1
Paprika powder 1 tbsp
Mixed herbs 1 tsp
Red chili flakes 1 tsp
Garlic powder 1 tbsp
White pepper powder 1 tsp
All-purpose flour 1 cup
Parsley for garnishing (as required)
Sesame seeds for garnishing (as required)
Directions for honey sriracha sauce:
1- In a bowl add mayonnaise, sweet chili sauce, chili sauce, sriracha sauce, honey,
salt, and paprika powder and mix it well.
Directions for wings marination:
1- In a bowl add chili sauce, soy sauce, egg, paprika powder, mixed herbs, red
chili flakes, garlic powder, and white pepper powder and mix it well.
2- Take the wings cut them from the center, now add all-purpose flour, mix it,
and marinate them in the mixture for 30 minutes.
3- Deep fry in the heated oil until fully done.
4- Now toss it well in the prepared honey sriracha sauce and garnish it with
parsley and sesame seeds.
5- Your sticky sriracha honey wings are ready.
Prep Time: 30 minutes
Cooking Time: 10 minutes
Servings: 3-4

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