Homemade Cassava FuFu/Water FuFu – This staple food eaten in many African countries is made from fermented and grounded starchy cassava root may not look like much. It may not look like a whole lot, but don’t let appearances fool you. Its smooth, dense, and chewy texture with a mild taste makes it a great side dish to any protein-rich food, stew, and soup. #glutenfree #africanrecipes #sidedish #immaculatebites

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2-Ingredient Gluten-Free Cassava Fufu/Water Fufu I Immaculate Bites
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