#SambarRecipe
Onion Sambar

Ingredients
Toor dal – 100 grams
Shallots – 1 cup (Approx. 200 grams)
Tomato – 1
Coriander seeds – 1½ teaspoon
Pepper – ¼ teaspoon
Cumin seeds – ½ teaspoon
Pinch of fenugreek
Dry chilli – 3
Crushed garlic cloves – 2
Green chilli – 1
Curry leaves
Coriander leaves
Tamarind juice of amla size
Salt
Oil – 2 tbl spoon
Mustard – ½ teaspoon
Urad dal – ½ teaspoon
Asafoetida

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