Ingredients:
For pie crust
1 cup oats flour
3 tbsp tapioca flour or corn flour
1 tbsp flax seed powder (flax meal)
1 tbsp water
3 1/2 tbsp vegan butter (cold)
2-3 tbsp chilled water

For filling
3 apples
2 tbsp melted vegan butter
1 tbsp cinnamon powder
3 tbsp powdered sugar

Oven temperature 350 degrees F (180 degrees C)


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