Mrs.Vahchef is very fond of cooking and her Recipes are very unique and fit for busy women specially working women
Masala butter milk is a mildly spiced drink made with curds can be served as a coolant in summer. It can be taken if suffered by ulcer, to reduce body heat during summer.
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INGREDIENTS:
Green chillies 1 nos
Ginger(chopped) ¼ tsp
Cumin seeds ¼ tsp
Salt To taste
Buttermilk 1 cup
Lime juice 1 tbs
METHOD:
1. Take a glass jar and add green chillies, ginger, cumin seeds, salt and blend it.
2. Add buttermilk, water and blend it again.
3. Add some lime juice and mix it once and check for seasoning and transfer it into a glass jar.
4. Now the cool masala butter milk is ready to serve in hot summer.
