Indulge in the sweetness of cherry bliss! Imagine your kitchen turning into a sweet-scented wonderland as you work your magic. This French classic is your golden ticket to impressing your friends and family. Get ready to whip up this delicious dish and create a dessert story worth sharing!

Ingredients:
■ 1 1/4 lbs. fresh cherries, pitted
■ 4 large eggs
■ 1/2 cup light brown sugar
■ 1/2 cup all -purpose flour
■ 2 tsp . vanilla extract
■ 1 tbsp. cherry liqueur
■ 1 1/4 cups half-and-half cream
■ 1/2 tsp. salt
■ Turbinado sugar for sprinkling

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