How to - Lamb Spit Roast!!! (Spit braai) With a twist!!
The boys and I had our first attempt at making a spit braai.
I have to say. It came out amazing. Everyone that ate of it loved it and we couldn’t be happier..
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A huge thank you to my friend Terry Tissong from Gourmet Grills CPT. For guiding me and giving me the advice.
You can find his details below.
(061) 492-6712
He is also whatsapp friendly.
My meat supplier is Jolley Meats. Their meat is always of the best quality.
Find them here:
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