When you are feeling to treat yourself at Breakfast or brunch, this Decadent Stuffed French toast makes a delightful brekkie. As you all know, Biscoff is a one kind of obsession for me, I can’t resist this addictive Spread and treat myself Today. The sweet, gooey spread coming out of hot French toast and I topped with Ice cream , to give it more indulging flavour. Worth a try.
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Eggs: 3
Vanilla extract: 1 tsp
Milk : 1 cup
Sugar: 3 tbsp (i used brown sugar, you can use white )
Biscoff spread: 1 tbsp for each bread slice
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Ice cream or whipped cream for topping

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