From encrusting and forming to panning, watch how these filled cookies with striped design are produced using the HM-168 and the CP 203.
The HM-168 Encrusting Machine is a solution for filling in Chinese pastries like hopia, pineapple cake, mochi and filled cookies. It is designed to encase a filling inside an outer casing to automatically form products into balls, bars and cylindrical shapes with consistent appearance and weight.
The CP 203 Panning System can automatically feed baking trays and arrange the products in order. This way, the products maintain the requirements of food hygiene by eliminating human touch during handling.
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