Learn how to make Garlic Herb Butter Roasted Chicken makes the juiciest, most tender chicken thanks to the fresh butter, zesty garlic, lemons, and aromatic stuffing. An elegant recipe for a dinner party, yet simple enough for a weeknight meal!
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INGREDIENTS FOR GARLIC HERB BUTTER ROASTED CHICKEN RECIPE:

4-5 pound whole chicken (room temperature with giblets and neck removed from the cavity)
1/4 cup unsalted butter (melted)
4 tablespoons olive oil
1 lemon (zested first and juiced)
Salt and freshly ground pepper (to taste)
4 tablespoons butter (room temperature)
2 tablespoons fresh parsley (chopped)
1 tablespoon fresh rosemary (chopped)
1 teaspoon fresh thyme (chopped)
1 tablespoon paprika (optional - for a darker color when roasting)
6 cloves garlic (minced)
1 head garlic (roughly peeled and cut in half horizontally through the middle)
6 sprigs fresh rosemary (tied together)
3 sprigs fresh thyme
1 lemon (quartered)


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Sweet and Savory Meals
1715 US Highway 46
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Parsippany, NJ 07054, USA

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Please watch: "How to Make Crispy Baked Chicken Thighs"
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