Traditionally, Mee Soto is a spicy chicken broth served with yellow Hokkien noodle. With the vast amount of spices used in making the broth, this dish is just as tasty served with other carbs of choice. The perfect condiment to go with Mee Soto is, of course, the Sambal Kicap - it takes the broth to another level of Syiok-ness!
#meesoto #indonesiancuisine #fivefootfivesg
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