వేసవి దాహం తీర్చెే చల్లటి మజ్జిగ | Andhra Style Spicy Majjiga | Spicy Buttermilk | Summer Drink

Ingredients

Curd - 1glass (250g)
Water - 5glasses
Ginger - 1/2"inch
Green chilli - 1no
Curry leaves - 4 stems
Coriander - 1tbsp
Lemon Juice - 3 to 5spoons as per taste
Salt

Preparation

- Take a small pot, add curd along with 2 glasses of water & whisk well with challa kavvam or whisker
- Add grated ginger, small pieces of Green Chilli, chopped coriander, curry leaves, salt, lemon juice & whisk it for 1min
- Add another 3glasses of water & whisk it again
- Butter milk is ready,
- After that keep aside for 1 or 2 hrs in pot, buttermilk will get cooled (don't add fridge water or don't keep in refrigerator). Butter milk will be so tasty in pot
- If you wish, you can strain the buttermilk
- Spicy Summer Buttermilk or Majjiga is ready
- Daily you can take 3 to 4 glasses to avoid dehydration in summer


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