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Cutlet ragda recipe

INGREDIENTS:-

1. yellow batane 100 gms
2. salt 1 tsp
3. red chilli powder 1 1/2 tsp
4. turmeric 1/2 tsp
5. dhania powder 1 tsp
6. tomato puree
7. imly half cup
8. aloo 2 medium size
9. corinder leaves ( hara dhania) half bunch
10. mint ( pudina ) half bunch
11. lemon 1
12. oil
13. chole masala 1 1/2 tsp



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