Halwa is a sweet enjoyed by many at breakfast or special occasions. Nowadays, many are health conscious and unable to enjoy traditional sweets like halwa as a lot of oil is used while making it. However this recipe is not too oily and can be enjoyed by everyone.
If you wish you can add few tablespoons more oil. Remember to use low flame and stir constantly.
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Afghan Halwa-e-Ard Recipe (non oily quick halva recipe) حلوا
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