Deviled Eggs 3 Ways: Bacon, Crab, Cajun Shrimp Deviled Eggs Recipe
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Bacon Stuffed Deviled Eggs
1 dozen eggs
1 lb. bacon chopped
1 tsp. mustard any kind
sweet relish
1/8 tsp sugar
1!8-1/4 tsp paprika
1/3 tsp. ground black pepper
1/2- 1 cup mayo
1 tsp. paprika for garnish
Crab Deviled Eggs
8 hard-boiled eggs
1/4 cup mayonnaise
1 tablespoon Dijon mustard, or brown
1/2 teaspoon hot sauce
2 tablespoons minced parsley
5 ounces crabmeat sautéed with 1/2 tbsp butter + seafood seasoning or old bay and Cedarwood smoked seasoning + lemon juice
Cajun Shrimp Deviled Eggs
10 eggs
1/2 cup mayonnaise1 tablespoon dijon mustard1 teaspoon hot sauce
1/2 tbsp Cajun seasoning no salt brand
1 tsp Cedarwood Smoked seasoning
1 tsp Old Bay
lemon juice
Shrimp Recipe
20 medium shrimp peeled and deveined
oil + 2 tsp Cedarwood smoked seasoning + 1 tablespoon Cajun Seasoning
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