✨BAKED SHRIMP SCAMPI WITH WHITE WINE✨ This no-fuss recipe is proof that good things in life don’t need to be complicated! These garlicky, succulent beauties bake in a white wine butter sauce until perfectly tender & fragrant.

Totally hands-off & guaranteed to impress! Make this dish on girl's night, for a simple-yet-special date night, or when you feel like something fancy!

1 ½ lb extra jumbo shrimp (16-20 ct), peeled & deveined⁠
¼ C white wine (I love Pinot Grigio⁠!)
6 cloves garlic⁠
up to 1 tsp crushed red pepper flakes⁠
¼ C unsalted butter⁠
1 lemon⁠
¼ C chopped fresh parsley⁠
S&P⁠
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Full printable recipe on PWWB! playswellwithbutter.com/baked-shrimp-scampi-with-white-wine/⁠

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