It's time to ditch the store-bought buns and upgrade to these soft Potato Rolls! The secret ingredient? Using mashed potatoes in the dough! It creates a ridiculously soft texture with a perfect crumb that soaks up all the delicious juices from your burger.

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KitchenAid® Artisan Stand Mixer, 5-Qt., Juniper- [ Ссылка ]

Digital Scale- [ Ссылка ]

Williams Sonoma Olivewood Pastry Brush- [ Ссылка ]

Williams Sonoma Olivewood Bench Scraper- [ Ссылка ]

Kitchen Shears- [ Ссылка ]

Join our editor-in-chief Brian Hart Hoffman each week for a new baking adventure. Witness Brian’s favorite recipes come to life as he shares his baking expertise, unveiling essential techniques, handy tips, and a sprinkle of fun along the way.

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