Teppanyaki in Las Vegas: Shitake, Asparagus, Bok Choy, Lobster and Filet Mignon - no rice, no noodles, no wasted space: 220 USD.

Teppanyaki grill restaurant in Las Vegas: beef, shrimp, fish, fried rice and vegetables -

Teppanyaki is a style of Japanese cuisine that uses an iron griddle to cook food. The word teppanyaki is derived from teppan, which means iron plate, and yaki, which means grilled, broiled,.

Teppanyaki dinner including cooking a live lobster, beef and some side dishes. Filmed in Naha, Okinawa.

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