Learn how to make super fluffy tofu puffs at home completely from scratch with this easy to follow step-by-step guide!
Full post can be found on the blog at: [ Ссылка ]
These tofu puffs or clouds are perfect to be used in favourite Asian-inspired recipes. For ideas you take inspiration from the followings:
– Tofu Puffs with Asian Vegan Mushroom Sauce [ Ссылка ]
– Thai Style Vegan Drunken Noodles [ Ссылка ]
– Best Vegan Soba Noodle Ramen [ Ссылка ]
– Tofu Puffs with Eggplant in Peanut Sauce [ Ссылка ]
– Marinated Tofu Puffs Skewers [ Ссылка ]
– Chinese Style Tofu Puffs with Veggies [ Ссылка ]
Ingredients:
1 block Fresh Tofu (see notes)
700 to 1 liter Vegetable Oil (for frying)
Useful tools:
Wok [ Ссылка ]
Spatter Guard/Screen [ Ссылка ]
Tongs [ Ссылка ]
Cookie Cooling Rack [ Ссылка ]
Once again thank you for watching :)
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Adriana
How to make Tofu Puffs | Deep Fried Tofu Tutorial
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