We’re FEASTING once more, but this time, we’re indulging in EXQUISITE and UPSCALE cuisines!! In this episode, we visited three unique destinations: a smokehouse, a sake restaurant and an izakaya! From truffle and uni somen to grilled baby squid donabe, to smoked meat platters, and EVEN foie gras, we savoured it all. Gear up for an episode that will blow your socks off, as Ryan, Ben & Nigel take you on a FEAST with Kris+!

Download the Kris+ app by Singapore Airlines to begin earning miles as you dine! Indulge to your heart's content and edge closer to your next flight or even a business class upgrade. The Feast to Fly campaign runs from now until June 30, 2024.

Get $5 worth of miles after your first purchase on Kris+. Simply sign up to the app using code: KPFTF24Overkill.

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Here is a collated list of what we ate so far!
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Get Fed Food Maps
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Timestamps:
0:00 Introduction
1:57 Cherry & Oak
7:45 TANOKE
13:28 JU95
18:10 How to earn my miles in Kris+ App?
17:11 Closing

Cherry & Oak
Location: 95 Owen Rd, Singapore 218907
Opening Hours: 11am - 10 pm (Tuesday-Sunday)

TANOKE
Location: 7 Purvis St, Level 2, Singapore 188586
Opening Hours: 12-2.30pm, 6-10.30pm (Tuesday-Friday)
12-3pm, 6-10.30pm (Saturday & Sunday)

JU95
Location: 41 Boat Quay, Singapore 049830
Opening Hours:
Closed on Mondays, 6PM-11PM (Tuesday-Wednesday)
12-2PM, 6-11PM (Thursday)
12-2PM, 6-12AM (Friday)
6-12AM (Saturday)
5-10PM (Sunday)

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Ben - [ Ссылка ]
Nigel - [ Ссылка ]

TIKTOK
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LOGO ANIMATION
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EMAIL
For Overkill business enquiries, email us directly at business@overkill.sg

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