One of the easiest things you can do to make your dishes a little more elegant is to use compound butter. Compound butter is a mixture of butter and other ingredients like herbs. They can be used as sauces and will enhance the flavor of your dish.
Directions:
1. Take one stick of butter and mix until soft.
2. Take rosemary and parsley and rough chop it.
3. Add to the butter.
4. Zest a whole lemon into the bowl.
5. Mix together.
The compound butter can be used on poultry, fish and meats. Save in the refrigerator or use immediately.
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