I absolutely LOVE gluten free cinnamon rolls and this video shows you how easy they are to make! Expand this description for the full recipe link and ingredients! An easy gluten free bread dough rolled in swirls of buttery cinnamon sugar and dowsed in lashings of icing. The perfect gluten free treat for brunch!
FULL RECIPE HERE: [ Ссылка ]
FOOD THERMOMETER: [ Ссылка ] (*aff link)
INGREDIENTS:
250ml milk
14g dried yeast
80g caster sugar
500g gluten free white bread flour
75g butter
1 tsp xanthan gum
1 tsp baking powder
1 large egg
1 tsp vanilla extract
FOR THE FILLING:
35g butter (melted)
150g light brown sugar
2 tbsp ground cinnamon
FOR THE ICING:
200g icing sugar
1 tsp vanilla extract
2 tbsp boiling water
I use Allinson's Easy Bake Yeast (in UK supermarkets' baking aisles) or Dove's Farm Yeast (in the free from aisle).
DON'T FORGET TO CHECK OUT MY GLUTEN FREE EBOOK FOR MORE RECIPES HERE: [ Ссылка ] (AD - OWN PRODUCT)
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