Jednostavan i mekan ,savršen . Slatki Uskršnji hleb , ovaj recept je sa čokoladom a može biti i sa limunom , suvim grožđem… možete staviti šta god vi najviše volite. Idealan uz šolju mleka. Deca će se najviše obradovati.

Topla preporuka vase Aurore…💖💖

POTREBNE NAMIRNICE:

500 g brašna
8 g suvog kvasca ili 25 g svežeg
200 ml mleka
1 kašičica šećera
1 jaje I jedno belance
100 g šećera
50 ml ulja
50 g putera
70-80g mini čokoladni komadići
1 vanil šećer
Malo ekstrata od vanile
Za premazivnje je potrebno:

1 žumance
1 kašika mleka
Peći na 160°C (320°F) 40-45 minuta

Simple and soft, perfect. Sweet Easter bread, this recipe is with chocolate chips and can also be with lemon, raisins… you can put whatever you like. Ideal with a cup of milk. Children will be the happiest for this one.

Warm recommendation of your Aurora…💖💖

INGREDIENTS NEEDED:

500 g of flour
8 g dry yeast or 25 g fresh
200 ml of milk
1 teaspoon of sugar
1 egg and one egg white
100 g of sugar
50 ml of oil
50 g of butter
70-80g mini semi sweet chocolate chips
1 vanilla sugar
A little bit of vanilla extract
For coating is necessary:

1 egg yolk
1 spoon of milk
Bake at 160°C (320°F) for 40-45 minutes

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