THE RECIPE
Mutton Yakhni Pulao is a Kashmiri recipe made using rice, mutton and a lot of spices that is full of essence and flavours. This mutton rice recipe is a flavourful option to serve as a party recipe and even family dinner. This tempting combination of mutton and rice is best served with mixed veggies raita and people of all age groups will love it. While cooking the mutton yakhni pulao recipe make sure that you seal the pot with foil or atta dough properly, else the dish will lose its aromatic fragrance.
Ingredients
(Mutton Stock)
1 kg mutton
1 teaspoon salt
3 green cardamom
2 black cardamom
3 cinnamon sticks
1 tablespoons dry coriander
1 teaspoon cumin seeds
1 teaspoon black pepper powder
5 cloves
5 garlic clove
1 teaspoon ginger
1 medium onion
(For pulao)
1 kg mix mutton
4 cup rice
3 medium onions
10 garlic clove
Salt to taste
1 cup oil
5 green cardamom
2 black cardamom
1 teaspoon black pepper
1 teaspoon cumin seeds
1 teaspoon cumin powder
1 tablespoons dry coriander powder
6 cinnamon sticks
6 cloves
Mace 1 piece
5 bey leaves
6 green chilli
2 large tomatoes

My facebook page Click on the link below
[ Ссылка ]..

my vlog channel
[ Ссылка ]

unique sajjri pulao
[ Ссылка ]

irani chicken rice
[ Ссылка ]

Mughali White chicken yakhni pulao
[ Ссылка ]

chicken handi pulao
[ Ссылка ]

chicken tikka biryani
[ Ссылка ]

-~-~~-~~~-~~-~-
Please watch: "Chinese Fries Recipe /Completely New Way To Make Fries By Yasmin Cooking"
[ Ссылка ]
-~-~~-~~~-~~-~-

свернуть