Celiac disease is a genetically linked disease with an environmental trigger that can be set off by foods containing gluten. This elicits an autoimmune response that causes damage to the small intestine. Celiac disease is a surprisingly common, though frequently undiagnosed disease. Dr. Fernandez-Becker provides insight into celiac disease, its symptoms, diagnosis and treatment.
Speaker: Nielsen Fernandez-Becker, MD
Update on Celiac Disease
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StanfordStanford HospitalBay Area HealthcareMedicineMedical ScienceGlutenwheatintestinedigestiongastrointestinalgliadingluteninsecelinhordeinmucosavilliDQ2DQ8immune systemautoimmuneinflammationepithelialrefractoryIgENCGSpeptideFODMAPlumensprueallergyendoscopygastroenterologymalabsorptiondietmalnutritiondiarrheabiopsy