I love Navy Grogs!! Both of them, I don’t discriminate. Donn’s is good, Vic’s is good.
But today, for the 1 Year Anniversary episode, I wanted to create a grog that fit my personal palette.
Something a little sweet, a little tart, well balanced, and wonderfully bitter.
So today I present to you, the Bitter Grog!
Let’s do this!!!
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RECIPE
Bitter Grog
1.5oz (45ml) Italian Red Bitter Aperitif
1oz (30ml) Aged Jamaican Rum
.75oz (22.5ml) Passionfruit Syrup
.75oz (22.5ml) Grapefruit Juice
.75oz (22.5ml) Lime Juice
Glassware: Double Old Fashioned
Garnish: Mint Sprig
Ice: Pebble
Method: Whip Shake
TOOLS
Glassware (Double Old Fashioned): [ Ссылка ]
Straw: [ Ссылка ]
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Shaking Tin: [ Ссылка ]
Jigger: [ Ссылка ]
Bar Mat: [ Ссылка ]
Swing Top Bottles: [ Ссылка ]
Hand Juicer: [ Ссылка ]
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A New Modern Twist on the Classic Navy Grog | Bitter Grog
Теги
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