Today, I am going to be making Brown Rice Bread From Brown Rice.
Turning brown rice into bread using a blender is a bit more challenging than making bread with regular white rice.
It took me a while to make a perfect bread-shaped bread. I failed so many times, but by adding a secret ingredient, it turned out great!
You might also like this!
Rice Bread from Rice (White Rice Bread)
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1 bread loaf mold Top 95×208mm Bottom80×200mm Height 85mm
260 g （1+1/3 cup） Brown Rice(short grain)
10 g (1 tbs) Sugar
4 g (1 ts) Salt
4 g (1 ts) Instant yeast
2 g (1/2 ts) Baking powder
25 g (2 tbs) Vegetable oil
130 g (1/2 cup +1 tbs) Water
Link for Full Recipe with downloadable PDF
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You will find what I am using in my video.
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Music:
Migiwa Miyajima
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Thanks! Love from Japan♡
#kitchenprincessbamboo#japaneserecipe
