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#ThaiChefFood #CoconutMilkRecipe #ThaiDessert #ThaiStreetFood

🟡ingredients

•Purple rice ball•
75 g. Purple potato
50 g. glutinous rice flour
1 tsp. Tapioca flour
6 tbsp. Water

•Green rice ball •
4 pcs. Pandan leaves
100 ml. Water
50 g. Glutinous rice flour
1 tsp. Tapioca flour

•yellow rice ball•
75g. Pumpkin
50g. Glutinous rice flour
1 tsp. Tapioca flour

🥥coconut milk
4 cup coconut milk
160 g. Sugar
100 g. Palm sugar
1 tap. Salt
Pandan leaves

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